Neil Beaton


2018 gives us an opportunity to explore a new catering option with the arrival of Neil Beaton in the kitchen.

Neil brings a wealth of experience with 7 years as head chef at Gullane GC while prior to that spending 13 years around the Edinburgh catering scene. Latterly Neil has been working the events circuit across the UK including Henley Royal Regatta and Ascot Race Course.

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Catering hours in May - 9.00am - 6.00pm but please phone 01382- 811055 to discuss requirements outwith those times

BreakfastSnack sandwichesStartersMainsDessertsSpecial Events
News
  • Update: .Jodie Taylor flies the flag for Downfield
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  • Gents Open Tombola
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  • Billy's done it AGAIN !!!
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  • Casino Night - 25th August
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  • Hole in one
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  • Brian Melville - Hole in One
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  • Hole in one
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  • Downfield justs keeps getting better!
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Course Status
Currently open
03.08.2018 08:21
Course Open for play
Weather
  • 2018-08-14
  • 2018-08-15
  • 2018-08-16
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  • 2018-08-18
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